Mandarin Whisky Mousse
-Whisky Mousse
-Mandarin Grand Marnier Jam
-Vanilla Sponge Cake
-Vanilla Biscuit
-Crystal Glaze
Pre-order 2 days in advance.
Mandarin Whisky Mousse
HK$48.00Price
After picking up the cake, please store it in a 4℃ refrigerator within 1 hour . Do not shake it vigorously during transportation.
Add an insulated bag can keep the cake at room temperature within 2 hours.
Mille Feuille, Tart and Saint Honore : Best consumed within the day of purchase.
Mousse and Cheesecakes: Best consumed within 2 days.
Pick up is only available at our Kwun Tong studio for ordering of 4 or less small cakes.
